THE FARM-TO-TABLE CONCEPT IS FINE, BUT IT HAS NOW BEEN REIMAGINED BY CARVING THE TABLE ITSELF FROM THE FARM SOIL AND INVITING 30 EXCLUSIVE GUESTS TO EAT DIRECTLY WITHIN THE EARTH. HOSTED AT MONGOLIA ISLAND IN RWANDA. THE INSTALLATION BLURS THE LINE BETWEEN LANDSCAPE, MEAL, AND SCULPTURE. GUESTS SIT SURROUNDED BY WEEDS, PLATES, AND WILDFLOWERS, SHARING DISHES GROWN FROM THE SAME LAND BENEATH THEM.
Mongolia
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